Barolo "Rocche dell'Annunziata" 2018 DOCG - Renato Ratti

• Barolo "Rocche dell'Annunziata" 2018 DOCG - Renato Ratti

Vintage: 2018
Grape: Nebbiolo
Content: 0,75lt.
1st vintage: 1971
Production area Rocche dell'Annunziata (La Morra)
Harvesting period End of September beginning of October
Vinification Destemmed and crushed Thermo-controlled fermentation at a temperature of 30°C (85°F)
Average time of maceration: 7 – 10 days
Malolactic Fermentation in November in oak barrels
Aging: two years in French oak barriques and barrels of 25hl Longevity media of wine over 25 years
Tasting notes Color: garnet red. A delicate and persistent bouquet with traces of licorice, rose and tobacco. Full flavored, warm and moderately tannic. Notes on wine and food pairing The vineyard of Rocche dell'Annunziata is historically considered one of the most important of the all Barolo area.